Tuscan Turkey Wrap

Turkey Wrap

• Ready In: 10 mins
• Serves: 2
• Yields: 2 Turkey Wraps

Ingredients

• 2 (8 inch)  whole wheat tortillas
•  less fat cream cheese
• 12  slices  deli fresh shaved oven roasted turkey breast
• 1⁄2 cup  thinly sliced cucumber
• 1  carrot, shredded
• 2  tablespoons  kraft finley shredded italian  five cheese blend
• 2  tablespoons  KRAFT Tuscan House Italian Dressing and Marinade

Directions

1. Spread tortillas with reduced-fat cream cheese.
2. Top with remaining ingredients; roll up.
3. KITCHEN TIPS:
4. SUBSTITUTE: Substitute deli fresh shaved ham for the turkey breast.
5. MAKE AHEAD: Wrap roll-ups individually in plastic wrap. Refrigerate until ready to serve, up to 24 hours.
6. SERVING SUGGESTION: Pair this recipe with fresh fruit and fat-free milk for a great take-to-work lunch.