Turtle Pie

This is different type of turtle pie. It is made with cream cheese. I got this recipe from A Taste of Home.

• Ready In: 20 mins
• Serves: 8
• Yields: 1 pie

Ingredients

• 1  cup  semi-sweet chocolate chips, divided
• 1⁄4 cup  chopped pecans
• 9  inches  pastry shells, baked
• 1⁄4 cup  caramel topping
• 2 (8 ounce) packages cream cheese, softened
• 3⁄4 cup confectioners' sugar
• 2  tablespoons  whipping cream

Directions

1. Sprinkle 1/4 cup of chocolate chips and pecans into pastry shell.
2. Pour caramel topping over chips and pecans.
3. In a mixing bowl, beat cream cheese and sugar until smooth.
4. In a saucepan over low heat, cook and stir cream and remaining chips until smooth.
5. Gradually add to the cream cheese mixture; mix well.
6. Carefully spread into pastry shell.
7. Garnish with additional chocolate chips, pecans and caramel topping.