Turtle Mochaccino

Posted by request

• Ready In: 10 mins
• Serves: 1

Ingredients

• 2  ounces  hot fresh  espresso or 2  ounces  strong coffee
• 1  ounce  caramel syrup
• 1  ounce hazelnut syrup (or liqueur)
• 1  ounce  chocolate syrup
• 6  ounces  steamed milk

Directions

1. Combine the espresso and all the syrups in a 12-ounce latte mug or tall tempered glass.
2. Fill the rest of the way with the steamed milk.
3. Stir and serve immediately; sip slowly.