Turtle Cookie Bars

I found this recipe on Facebook. It's from Anita's Recipe Blog, and is different than other Turtle Cookie Bars posted on Food.com.

• Ready In: 32 mins
• Serves: 24

Ingredients

• CRUST

• 2  cups flour
• 1  cup  firmly packed brown sugar
• 1⁄2 cup butter, softened

• 2ND LAYER

• 1  cup pecan halves
• 2⁄3 cup butter
• 1⁄2 cup  firmly packed brown sugar
• 1  cup  milk chocolate chips

Directions

1. Preheat oven to 350°F Combine the crust ingredients and beat at medium speed until blended. Pat mixture firmly into a 9x13 pan.
2. Arrange pecans over the crust.
3. Combine 2/3 C butter and 1/2 C brown sugar in a saucepan; bring to a boil over medium high heat, stirring constantly. Cook 3 minutes, stirring constantly. Pour mixture over pecans. Bake at 350 for 15-17 minutes or until golden and bubbly.
4. Remove from oven; sprinkle with chocolate morsels. Let stand 2-3 minutes or until slightly melted. Gently swirl chocolate with a knife, leaving some morsels whole (do not spread). Let cool on a wire rack at room temperature until chocolate is set. Cut into squares.