Turkey Tater Tot Hotdish
- Reviews 1
Ready In: 1 hr 30 mins
Serves: 6-8
Ingredients
- 4 cups cooked turkey, diced
- 1⁄2 cup onion, chopped
- 2 tablespoons olive oil
- 1 (10 1/2ounce) can cream of mushroom soup
- 3⁄4 cup milk
- 2 tablespoons Miracle Whip
- 1⁄2 teaspoon pepper
- 1⁄2 teaspoon salt
- 1 cup cheddar cheese, shredded
- 1 cup colby-monterey jack cheese, shredded
- 28 ounces frozen tater tots
Directions
- Put turkey into a 9x13-inch pan.
- Saute onions in olive oil until tender.
- In a bowl, combine soup, milk, miracle whip, sauted onions and salt & pepper. Mix well. Pour over turkey.
- Sprinkle with cheese.
- Top with tatertots.
- Bake 350 for 60 minutes.
- Enjoy!
- Update: Made this with cooked chicken instead of turkey and my family loved it!
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off