Turkey Reuben Sandwiches
- Reviews 1
Ready In: 16 mins
Serves: 2
Yields: 2 Sandwiches
Ingredients
- 4 slices rye bread
- 4 teaspoons mustard
- 4 teaspoons fat-free thousand island salad dressing
- 6 tablespoons sauerkraut, well drained
- 6 ounces deli peppered turkey breast
- lowfat swiss cheese
Directions
- Preheat oven to 400°F.
- Spread 1 side of each slice of bread with 1 tsp of mustard and 1 tbs of Thousand Island dressing. Divide the sauerkraut and turkey between 2 of the slices. top each with 1 slice of cheese and 1 slice of remaining bread.
- Place sandwiches on oven safe tray and bake until cheese melts and sandwiches are hot, about 6 minutes.
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