Low-Fat Turkey Meatloaf
- Reviews 1
Ready In: 55 mins
Serves: 6
Ingredients
- 1 lb ground turkey breast, 99% fat free
- 1 lb ground lean pork
- 1 teaspoon dried onion flakes or 1⁄4 raw onion, chopped
- 1⁄4 cup grated parmesan cheese
- 1⁄2 cup Italian seasoned breadcrumbs
- 2 eggs
- 1⁄4 cup fat-free half-and-half
- 1⁄4 teaspoon garlic salt
- pepper, if desired
- catsup, for topping
Directions
- mix all ingredients well in large bowl.
- Pat into bread loaf pan.
- Top with drizzle of catsup.
- Bake at 350º for 45-60 minutes.
- lean bulk pork sausage can be substituted, but it should be very lean.
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