Turkey Meatloaf

This is something different to prepare when you get tired of beef & chicken. My kids love it and it's great any time of the year. It works well with any type of cranberry sauce - I use the kind with berries in it for the loaf, and the jellied kind for the top.

• Ready In: 1 hr 15 mins
• Serves: 4

Ingredients

• 1  egg
• 1  cup cranberry sauce
• 1⁄8 teaspoon pepper
• 1⁄2 cup  crushed  seasoned stuffing mix
• 1⁄4 teaspoon salt
• 1  lb ground turkey

Directions

1. Preheat oven to 350 degrees F.
2. In a bowl, beat the egg.
3. Add stuffing mix, 1/2 Celsius cranberry sauce, salt, pepper, and turkey.
4. Mix well.
5. Spoon into ungreased 8x4x2 loaf pan.
6. Bake for 55-65 minutes.
7. Spread remaining cranberry sauce onto the top of the loaf immediately (so that it warms slightly).