Turkey Clubhouse Salad
Ready In: 30 mins
Serves: 6
Ingredients
Dressing
- 1⁄3 cup chopped fresh chives
- 1⁄3 cup fat-free mayonnaise
- 1⁄3 cup nonfat milk (skim)
- 1⁄4 teaspoon salt
- 1⁄8 teaspoon pepper
Salad
- 1 (10 ounce) bag chopped romaine lettuce (about 9 cups)
- 1 1⁄2 cups cubed cooked turkey breast (about 1/2 lb)
- 2 medium tomatoes, cut into thin wedges
- 4 slices turkey bacon, crisply cooked, crumbled
Directions
- In small bowl, mix all dressing ingredients. Set aside.
- In large bowl, mix lettuce and turkey.
- Pour dressing over salad; toss gently to coat.
- Arrange salad on serving platter.
- Arrange tomatoes and bacon over top.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off