Turkey Casserole

Great for leftovers from thanksgiving. Can substitute Chicken.

• Ready In: 1 hr 10 mins
• Serves: 8

Ingredients

• 2  cups prepared stuffing
• 1 1⁄2 cups  shredded turkey
• 3  ounces  shredded monterey jack cheese
• 2  eggs
• 3⁄4 cup  gravy
• 3⁄4 cup milk
• 2  tablespoons parsley
• 1  pinch basil
• 1  pinch thyme
• 1  pinch salt
• 1  pinch pepper

Directions

1. Press stuffing into a greased 9 x 11 pan, Bake in 350 Degree Oven for 10 minutes.
2. Remove from oven.
3. Layer turkey, then cheese.
4. Mix remaining ingredients and pour on top.
5. Bake at 350 degrees for 45 minutes or until center is firm.