Turkey Burgers My Way

I think turkey burgers taste better than regular burgers. :) The egg & breadcrumbs really are the key ingredients here, they will keep the burgers together and from falling apart.

• Ready In: 20 mins
• Serves: 4

Ingredients

• 1  lb ground turkey
• 1  large egg
• 3⁄4 cup  seasoned bread crumbs
• 1  tablespoon Worcestershire sauce
• 1  teaspoon cumin
• 1  teaspoon chili powder
• 1  teaspoon garlic powder
• 1⁄2 tablespoon seasoning salt
•  salt
•  pepper

Directions

1. Mix all ingredients together in a large bowl.
2. Heat a skillet to Medium High.
3. Make burgers with your hands (should make about 4) and place on skillet.
4. Cook on each side for about 5 minutes each (total cook time of about 10 minutes) until done.
5. I serve mine plain jane on bread with mayo and ketchup on one slice and mustard on the other. YUMMO!