Turkey Bacon Veggie Burger
Ready In: 15 mins
Serves: 1
Yields: 1 burger
Ingredients
- 1 whole wheat hamburger bun
- 1 slice turkey bacon
- 1⁄2 small tomatoes, sliced
- 1 leaf lettuce, torn to burger-sized pieces
- 1 tablespoon mayonnaise (optional)
- 1 teaspoon mustard (optional)
- 1 veggie burger
- 2 slices American cheese
Directions
- Cook bacon over medium heat in skillet until cooked to your liking.
- Slice bun and add mayonnaise and mustard (optional).
- Lay lettuce and tomato on top of bottom bun.
- Cook veggie burger according to manufacturer's directions (I use the microwave).
- Lay cheese on top of veggie burger and heat until slightly melted.
- Split bacon in half cross-wise and lay on top of veggie burger. Add to bottom bun and top with top bun. Enjoy :-).
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