Tuna Roll-Ups
- Reviews 1
Ready In: 25 mins
Serves: 5
Ingredients
- 1 (185 g) can tuna
- 2 tablespoons mayonnaise
- 1⁄2 teaspoon curry powder
- 4 shallots, finely chopped
- 10 slices bread
- butter, for spreading
- 3⁄4 cup grated cheese
Directions
- Place tuna, mayonnaise, curry powder and shallots in bowl.
- Spread bread slices with butter on both sides, remove crusts.
- Spread mayonnaise mixture over one side of each slice of bread.
- Roll up from one corner to the other and secure with a toothpick.
- Place on baking dish and sprinkle with grated cheese.
- Bake in moderate oven for 10- 12 minutes or until crunchy and golden.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off