Tuna & Potato Salad

Sounds good to me, one to try soon, now the warmer weather is here!

• Ready In: 20 mins
• Serves: 1

Ingredients

• 4  small new potatoes, cooked
• 1  garlic clove, crushed
• 2  teaspoons  chili oil
• 185  g  tomato & basil flavored tuna
•  salad greens

• DRESSING

• 1⁄4 cup  natural yoghurt
• 1⁄2 teaspoon  chili, crushed
• 1  tablespoon fresh parsley, chopped
• 1  tablespoon sun-dried tomato, chopped

Directions

1. Cut potatoes in half.
2. Sauté potatoes and garlic with the oil in a pan for approx 5 minutes or until potatoes are hot and lightly golden.
3. Place in a bowl and pour tuna over.
4. In a separate bowl mix all dressing ingredients until combined.
5. Top with salad greens and drizzle with dressing.