Tuna Pie

I grew up in family with limited income. This was a dish that could feed us economically and get in some protein. The taste was wonderful too.

• Ready In: 1 hr 50 mins
• Serves: 8

Ingredients

• 1 (12 ounce) can tuna, flaked
• 1  cup American cheese or 1  cup cheddar cheese or 1  cup swiss cheese
• 1⁄3 cup  chopped onion
• 3  eggs
• 1  cup mayonnaise
• 1⁄2 cup milk
•  saltine

Directions

1. Crumble enough saltines to cover the bottom of a standard pie plate.
2. In a large bowl mix tuna, cheese, and onion. Spoon over crackers.
3. Stir together eggs, mayo and milk. Pour over tuna mixture.
4. Bake at 375 for 50 minutes.