Tuna Pea Salad

Crisp and delightful tuna salad, served on crackers or on a bed of lettuce. There are lots of different veggies you can substitute, but these are our favorites.

• Ready In: 5 mins
• Serves: 4

Ingredients

• 1 (6 ounce)  albacore tuna
• 1⁄2 cup celery (chopped)
• 1  cup  frozen peas (thawed)
• 1⁄4 cup water chestnut (chopped)
• 2  eggs (boiled and chopped)
• 1⁄2 green pepper (chopped)
• 3  tablespoons pimientos (chopped)
• 3  tablespoons mayonnaise
•  salt and pepper

Directions

1. combine ingredients, chill at least 3 hours, serve with crackers,on lettuce leaves or in tomato shells.