Tuna Patties

These things are delicious, easy and quick. What more could you ask for?

• Ready In: 15 mins
• Serves: 8
• Yields: 8 patties

Ingredients

• 1  egg, beaten
• 1 (10 1/2ounce) can  condensed cream of mushroom soup
• 1⁄4 cup milk
• 1 (6 ounce) package  turkey stuffing mix
• 2 (6 ounce) cans tuna, drained
• 1⁄2 onion, finely chopped
•  garlic powder
•  ground black pepper
• 1  tablespoon butter
• 1  tablespoon  oil

Directions

1. Combine all ingredients (except butter and oil) in a large bowl. Mix well. Melt butter in a heavy frying pan, or an electric skillet set to 350 degrees.
2. Form 8 patties, and fry for about 4 minutes per side, until golden brown. (I use an ice-cream scoop to make equal sized portions, drop them directly into the pan, then flatten with a spatula.).
3. These are really wonderful! Enjoy!