Tuna Melt
Ready In: 20 mins
Serves: 2
Yields: 2 melts
Ingredients
- 2 slices wheat bread
- 1 (5 ounce) can tuna
- 1⁄4 medium onion (diced)
- 3 tablespoons relish
- 1⁄4 cup mayonnaise
- 1 slice kraft cheese
Directions
- Preheat oven to 400.
- Mix everything but the bread and cheese.
- Spread tuna salad on bread.
- Add cheese.
- Wrap sandwich in tin foil.
- Bake in oven for 15 minute.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off