Tuna Melt
- Reviews 1
Ready In: 20 mins
Serves: 4
Ingredients
- 1 cup tuna in water, drained
- 1 -2 celery (chopped)
- 2 tablespoons mustard
- 2 tablespoons fat-free mayonnaise
- 4 pieces reduced-calorie whole wheat bread
- 8 tablespoons low-fat monterey jack cheese
Directions
- Preheat toaster-oven to 400. Combine tuna, celery, mustard, and mayo.
- spread onto 4 slices bread, top with cheese.
- bake 5 - 10 minutes until cheese is melted (probably could microwave too).
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