Tuna-Egg Salad Sandwiches

From Gooseberry Patch Hometown Favorites.

• Ready In: 15 mins
• Serves: 5

Ingredients

• 4  eggs, hard-boiled and chopped
• 1 (6 ounce) can  chunk tuna in water, drained
• 2  tablespoons  minced red onions
• 3  tablespoons mayonnaise or 3  tablespoons Miracle Whip
• 2  tablespoons  honey mustard
•  salt, to taste
•  pepper, to taste
• 10  slices  bread
• 5  leaves lettuce
• 5  slices tomatoes
• 1 1⁄4 cups alfalfa sprouts

Directions

1. In a bowl, mix together the first 7 ingredients.
2. Spread mixture evenly over 5 bread slices.
3. Top each tuna mixture with one lettuce leaf, one tomato slice, and 1/4 cup alfalfa sprouts.
4. Top sandwiches with remaining bread slices; slice diagonally and serve.