Tuna- Chow Mein Casserole
Ready In: 50 mins
Serves: 6
Yields: 6 cups
Ingredients
- 1 (3 ounce) can crisp chow mein noodles
- 2 (6 ounce) cans tuna
- 1 (14 1/2ounce) can cream of celery soup
- 1⁄3 cup milk
- 1 cup diced shiitake mushroom
- 3⁄4 cup diced celery
- 1⁄4 cup diced onion
- 1⁄3 cup cashews, diced
- 1⁄8 teaspoon sea salt
- 1⁄4 teaspoon black pepper
Directions
- Mix everything together but noodles.
- sprinkle noodles on top.
- bake at 325 for 40 minutes.
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