Tuna Balls
Ready In: 30 mins
Yields: 24 balls
Ingredients
- 1 can tuna
- 1 (8 ounce) package cream cheese
- 1⁄2 finely cut blanched almond
- 2 tablespoons chutney
- 2 tablespoons curry
- 2 teaspoons mayonnaise
- crushed potato chips
Directions
- Mix all ingredients except the potato chips.
- Roll into small balls and chill.
- When chilled roll balls in crushed potato chips and refrigerate.
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