Tu Tu's Carrot Cake
- Reviews 1
Ready In: 55 mins
Serves: 8-12
Ingredients
Step One
- 1 cup self raising flour
- 1 teaspoon bicarbonate of soda
- 1 teaspoon cinnamon
- 1 teaspoon clove
- 1 teaspoon ginger
- 1 cup firmly packed brown sugar
- 1 1⁄8 cups grated carrots
- 1⁄2 cup sultana
Step Two
- 2⁄3 cup olive oil or 2⁄3 cup vegetable oil
- 2 eggs
Directions
- mix step one well.
- beat step two.
- add two steps together.
- bake 180 degrees 40 - 50 minutes.
- top with a cream cheese topping.
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