Truffled Popcorn
Ready In: 12 mins
Serves: 2
Yields: 7 cups
Ingredients
- 1⁄3 cup popcorn
- 2 tablespoons melted butter
- 2 tablespoons truffle oil
- 1 tablespoon minced parsley
- 1⁄2 cup grated parmesan cheese
- salt and pepper
Directions
- Prepare popcorn according to package directions. Place warm popcorn in a bowl.
- Toss with butter, truffle oil, parsley, cheese and salt & pepper to taste.
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