Tropical S'mores (Version 2)
Ready In: 15 mins
Serves: 4
Ingredients
- 8 marshmallows
- 8 soft molasses cookies (they recommend the Weis store brand)
- 1 ripe mango, peeled, pitted and sliced
Directions
- Broil marshmallows with the oven door open until they marshmallows are golden brown, about 1-2 minutes; MONITOR CLOSELY. If making over an outdoor grill, toast marshmallows until golden brown on the outside and soft on the inside.
- Place two marshmallows on each cookie.
- Top with mango slices and remaining cookies.
- If desired, drizzle with caramel sauce and sprinkle with coconut and sliced almonds.
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