Tropical Punch

Enjoy a flavour of the Caribbean with this party punch, flavoured with banana, coconut and pineapple.

• Ready In: 15 mins
• Serves: 10

Ingredients

• 1 1⁄4 cups Malibu rum
• 1 1⁄4 cups  Midori melon liqueur
• 3⁄8 cup  banana liqueur
• 1  pint  pineapple juice
• 3⁄8 cup grapefruit juice
•  ice

• To garnish

•  chopped pineapple
•  chopped banana

Directions

1. In a large jug, mix together the Malibu, Midori, banana liqueur and pineapple juice with ice.
2. Thread alternate pieces of pineapple and banana onto skewers.
3. Serve the punch in highball glasses, garnished with a fruit skewer.