Tropical Fruit Dip II
Ready In: 20 mins
Yields: 3 cups
Ingredients
- 1 (8 ounce) package cream cheese, softened
- 1 (12 ounce) can cream of coconut (not coconut milk)
- 1 cup powdered sugar
Directions
- Cream together cream cheese and cream of coconut until well blended.
- Add powdered sugar and stir until combined.
- Chill until ready to serve.
- Dip will thicken as it chills.
- Serve with fresh fruit.
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