Tropical Fruit Cup
Ready In: 10 mins
Serves: 15
Yields: 15 cups
Ingredients
- 2 (15 ounce) cans of del monte's fruit cocktail in light syrup
- 1 (1 ounce) box Jello gelatin, vanilla sugar free fat free instant pudding
- 1 cup Smucker's No Sugar Added Orange Spread, sunny d
- 1 (15 ounce) can mandarin oranges
- 2 apples
- 3 bananas
- 4 (1/2teaspoon) packages , splenda
Directions
- Mix all the ingredients together.
- The receipe calls for 4 packs of splenda, but you can add to taste.
- Chill prior to serving.
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