Tropical Breeze Fruit Salad

This fruit salad is different from other fruit salads because the dressing is raspberry vinaigrette. Something different and new for me to use, since I commonly associate vinaigrette to salads of leafy greens. But it is yummy and worth a try!

• Ready In: 1 hr 10 mins
• Serves: 4

Ingredients

• 1 (20 ounce) can pineapple tidbits, drained
• 1 (11 ounce) can mandarin oranges, drained
• 1  large banana, cut into 1/2-inch slices (about 1 cup)
• 1  cup angel flake coconut
• 1⁄3 cup  raspberry vinaigrette dressing
• 1⁄2 cup  chopped  macadamia nuts or 1⁄2 cup pecans

Directions

1. Chill cans of fruit and vinaigrette bottle in the fridge for several hours before assembling.
2. In a medium bowl, combine the pineapple, mandarin oranges, banana, coconut and vinaigrette.
3. Stir together until just blended.
4. Cover and chill for 1 hour.
5. Stir in nuts and serve.