Trisha's Easy Fried Rice
- Reviews 4
Ready In: 35 mins
Serves: 6
Ingredients
Directions
- Melt butter or margarine in non-stick skillet.
- Add onions and carrots (if desired), and fry until onions are transparent and carrots are crisp.(About 5 minutes).
- Add peas and cook for 1 minute more.
- Push veggies to one side and scramble eggs in empty side of skillet.
- Add soy sauce.
- Spoon in rice and mix until well blended.
- Fry until steamy and serve.
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