Triple Treats (Copycat Oh Henry Bars)
Ready In: 1 hr 10 mins
Yields: 36 small pieces
Ingredients
- 2 cups milk chocolate chips
- 2 tablespoons shortening
- 30 vanilla caramels, unwrapped
- 3 tablespoons butter
- 2 tablespoons water
- 1 cup chopped peanuts
Directions
- In a double boiler, melt chocolate and shortening.
- Stir until smooth.
- Remove from heat.
- Pour 1/2 into a foil lined 8 inch square pan.
- Refrigerate until firm.
- Combine caramels, water and butter.
- Place mixture on low heat until smooth.
- Stir in nuts.
- Pour into chocolate lined pan.
- Spread evenly and top with remaining melted chocolate.
- Refrigerate until firm, about 1 hour.
- Cut into bite sized pieces.
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