Triple Fudge Cake

Quick and easy, but oh so chocolate-y!

• Ready In: 40 mins
• Serves: 16

Ingredients

• 1 (5 ounce) package chocolate fudge pudding mix (not instant)
• 2  cups milk
• 1 (18 ounce) package  fudge cake mix
• 1 1⁄2 cups chocolate chips
• 1  cup  chopped  nuts

Directions

1. Make pudding mix as directed on the box, in a large saucepan. Heat it to a full rolling boil.
2. Remove pan from heat and stir in cake mix.
3. Pour into greased and floured 13 x 9 cake pan.
4. Sprinkle chocolate chips and nuts over batter. Bake for 30 minutes at 350.