Triple Chocolate Devils Food Bundt Cake

So easy, so delicious! EVERYBODY loves this cake!

• Ready In: 1 hr 10 mins
• Serves: 12
• Yields: 1 Bundt Pan

Ingredients

• 1 (1 lb) box  devil's food cake mix
•  water
•  oil
•  egg
• 1 (4 ounce)  chocolate pudding mix
• 1  cup  mini chocolate chip, Divided
• 2  tablespoons  mini chocolate chips, Divided
• 1⁄4 cup butter
• 1⁄3 cup white sugar

Directions

1. Preheat oven to 350*F.
2. Prepare cake mix according to pakage directions, adding the pudding mix with the water, oil, and eggs.
3. Stir 1c. of the chocolate chips into the batter.
4. In separate bowl, cut butter into white sugar, add 2 tablespoons chocolate chips.
5. Sprinkle 1/2 of the butter, sugar and chocolate chip mix in the bottom of the bundt pan.
6. Pour cake batter into bundt pan.
7. Sprinkle the other half of the sugar and butter mix on top of the cake.
8. Bake at 350*F for 1 hour.
9. Glaze with your favorite chocolate frosting. (Melt in the microwave to thin frosting slightly, drizzle over cake and sprinkle with more chocolate chips.).
10. Enjoy!