Trinidad Stew Chicken

This is the first dish we Trinis learn to make! Really easy, and tastes great.

• Ready In: 1 hr
• Serves: 4-6

Ingredients

• 8  pieces chicken
• 2  tablespoons  cooking oil
• 4  tablespoons brown sugar
• 4  potatoes, peeled and diced (optional)
• 2  carrots, diced (optional)

Directions

1. Season chicken well (onion, garlic etc.).
2. Melt sugar in oil until bubbling rapidly (don't burn!).
3. Add chicken one piece at a time to melted sugar/oil mixture, turning often until well coated and browned.
4. Add potatoes and carrots.
5. Cover and simmer until veggies are cooked (approximately 30 minutes).
6. Serve over rice.