Trickey Chicken and Dumplings (Noodle)

Quick easy chicken and dumplings. Satisfies that comfort food need without the time it normally takes to make from scratch. Show more

Ready In: 20 mins

Serves: 6

Ingredients

  • 2  lbs chicken breasts
  • 8  ounces  dumpling  noodles (No-yolk or Muellers)
  • 15  ounces  cream of chicken soup
  • 1  tablespoon  chicken base (Better Than Bouillon or similar)
  • 3  cups water
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Directions

  1. Cut chicken into bite sized pieces. Can brown first, then add water, or add water directly to pan with chicken and boil till done.
  2. Stir in half a can of cream of chicken soup, chicken base, and noodles.
  3. Cook until noodles are done and liquid is desired consistency.
  4. *Note: Add more soup concentrate for thicker sauce, more water for thinner sauce. This recipe is VERY easy to adjust as needed.
  5. *Optional: Add peas, green beans, or other veggies for a one dish meal.
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