Traditional Scottish Icing
Ready In: 15 mins
Serves: 4-6
Ingredients
- 1⁄2 cup oleo
- 4 tablespoons cocoa
- 6 tablespoons milk
- 1 lb powdered sugar
- 1 teaspoon vanilla extract
- 1 cup coconut (flaked) or 1 cup nuts
Directions
- Bring milk, oleo, and cocoa to a rapid boil.
- Add powdered sugar, vanilla and coconut.
- Boil until thoroughly mixed.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off