Traditional Horseradish Sauce
Ready In: 10 mins
Serves: 8
Ingredients
- 1⁄3 cup heavy cream, whipped
- 1⁄4 cup kraft mayo mayonnaise
- 1⁄4 cup kraft prepared horseradish, drained
- 2 teaspoons a 1 steak sauce
- 1 -2 drop hot sauce (optional)
Directions
- In a bowl, combine heavy cream, mayonnaise, horseradish and steak sauce.
- Season with a drop or two of hot sauce, if desired.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off