Toucinho Do Ceu (Heavenly Fat)
Ready In: 1 hr 5 mins
Serves: 4-6
Ingredients
Directions
- Preheat the oven to 325F.; lightly grease 9” pie dish.
- Place sugar and water in a saucepan, bring slowly to boil; boil rapidly for 5-10 minutes until syrup sticks to a spoon. Remove from heat, allow cool slightly; add almonds and egg yolks and mix well.
- Return to a low heat and cook, stirring until slightly thickened.
- Add cinnamon, if using.
- Transfer to prepared pie dish and bake for 45 minutes or until firm.
- Allow to cool before serving.
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