Too Easy Pasta Salad

This is my party must have, i have to double the recipe and there still isnt enough!i was tired of creamy salads and came across this dressing in a magazine about 10 years ago. its wonderfully refreshing and keeps well. you can add whatever you have in the fridge.

• Ready In: 25 mins
• Serves: 4

Ingredients

• 250  g  dry spiral shaped pasta
• 1  red capsicum, chopped finely
• 1  green capsicum, chopped finely
• 125  g ham hocks, finely chopped
• 3  tablespoons  chopped fresh chives

• dressing

• 2  tablespoons white vinegar
• 1⁄2 teaspoon sugar
• 1  teaspoon curry powder
• 2  tablespoons canola oil

Directions

1. Cook pasta till just tender.
2. drain and run under cold water till cold.
3. drain well.
4. place pasta in a large bowl with ham, capsicums and chives.
5. combine dressing ingredients in a jar and shake well till combined.
6. pour over salad and toss well.