Tomato Vegetable Soup

This is a great tasting soup thats so easy to make, you can substitute any veggies you wish.

• Ready In: 45 mins
• Serves: 12

Ingredients

• 2  tablespoons  vegetable oil
• 2  cups  chopped  vegetables (your choice of veggies)
• 1  chopped onion
• 1 (28 ounce) can whole tomatoes, undrained coarsely chopped
• 4 (14 1/2ounce) cans chicken broth
•  fresh grated parmesan cheese, to top (optional)

Directions

1. Heat oil in medium sauce pan over medium-high heat, add veggies and onion and cook until onion is golden brown. Blend in tomatoes and broth, bring to a boil. Reduce heat to low and let simmer uncovered for 15 minutes. Bon Apetit!