Tomato Soup Shrimp Mould
- Reviews 1
Ready In: 4 hrs 10 mins
Yields: 1 mould
Ingredients
- 1 can undiluted tomato soup
- 1 package unflavored gelatin
- 1⁄4 cup water
- 1 cup mayonnaise
- 8 ounces cream cheese
- 1 can small shrimp
- 1⁄2 cup chopped onion
- 1⁄2 cup chopped celery
- 1⁄2 cup chopped green pepper
- 1⁄2 teaspoon horseradish (optional)
Directions
- Heat soup to boiling.
- Dissolve gelatin in the 1/4 cup cold water and add to soup.
- Mix together the cheese and mayonnaise, and add to soup mixture and mix well.
- Add remaining ingredients.
- Pour into a well greased mould, and put in the refrigerator.
- Unmould and serve with your favorite crackers.
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