Tomato Lentil Salad

This is one of my signature potluck dishes. It makes a TON. The lentils almost make it taste like a hamburger dish. Don’t even think about using dried herbs for this one. It won’t work.

• Ready In: 20 mins
• Serves: 6-8

Ingredients

• 2  cups dry lentils
• 2  cups orzo pasta
• 16  roma tomatoes, diced
• 3⁄4 cup fresh oregano, stems removed and leaves chopped
• 3⁄4 cup olive oil (you can use less)

Directions

1. Cook orzo and lentils separately in boiling water. Drain (if needed) and allow to cool.
2. Toss all of the ingredients together in a bowl and serve cold.