Tomato Couscous Salad
- Reviews 1
Ready In: 5 mins
Serves: 1
Yields: 1/2 Cup
Ingredients
- 1⁄4 cup instant couscous
- 1⁄4 cup water
- 1 teaspoon olive oil
- 1 teaspoon pomegranate molasses
- 2 large chopped tomatoes
- 1⁄4 teaspoon sumac (sumak)
- 1 tablespoon chopped of fresh mint
- 1 teaspoon lemon rind
- 1 tablespoon lemon juice
Directions
- Let the couscous soak in the water and oil until the water has been absorbed.
- Mix in all other ingredients.
- Season.
- Serve.
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