Tomato Cheese Bacon Melts

Good for lunch or an appetizer.

• Ready In: 17 mins
• Serves: 6

Ingredients

• 16  ounces  garlic bread, loaf
• 3  plum tomatoes, sliced
• 2  tablespoons margarine
• 1⁄2 teaspoon salt
• 1⁄2 teaspoon pepper
• 1 (16 ounce) package bacon, cooked and crumbled
• 1 (8 ounce) package cheddar cheese

Directions

1. Cut each bread half into 3 pieces.
2. Place side up on baking sheet.
3. Bake at 400°F for 4 minutes or until toasted.
4. Spread margarine evenly, top with tomato, sprinkle with salt and pepper. Top with bacon and sprinkle with cheese bake for 2 more minutes or until cheese melts.