Tofu Yogurt

I was searching the Zaar for a home made vegan yogurt recipe and couldn't find one. I came across this one on VegCooking.com. I haven't tried it yet, but it looks easy enough! They say for a sweeter version, omit the mustard and add sugar or fruit.

• Ready In: 10 mins
• Serves: 2
• Yields: 1 cup

Ingredients

• 10 1⁄2 ounces silken tofu
• 1⁄4 cup  vegetable oil
• 1  tablespoon lemon juice
• 1  tablespoon mustard
• 1⁄2 teaspoon salt

Directions

1. Blend all ingredients in a food processor or blender until smooth and creamy.