Tofu Chocolate Mousse

A terrific, easy recipe for a wonderful healthy dessert!

Ready In: 15 mins

Serves: 4

Ingredients

  • 1 (13 1/2ounce) package silken tofu
  • 2  ripe bananas
  • 8  ounces  semisweet chocolate, melted
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Directions

  1. Blend tofu and bananas together in food processer until smooth.
  2. Add melted chocolate and blend until color is dark.
  3. Before the mousse cools, portion into 6 0z. martini glasses and then store in refrigerator.
  4. Chill about 40 minutes before serving.
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