Toasty Burgers

This is another recipe that I've been making for years. I think it may have originally come from a pamphlet I picked up in a grocery store. This is a very, very easy recipe that I can make with ingredients I usually have on hand.

• Ready In: 25 mins
• Serves: 4

Ingredients

• 4  slices  bread (I use multi-grain)
• 1  medium onion
• 1  lb hamburger (I use ground round)
• 1⁄2 teaspoon  garlic salt
• 1⁄4 teaspoon pepper
• 1⁄2 teaspoon marjoram
• 1  tablespoon butter, melted
• 2  tablespoons  steak sauce (I use A-1)

Directions

1. Toast bread.
2. Grate onion using large holes on a grater.
3. Mix hamburger lightly with onion, garlic salt, pepper and marjoram.
4. Pat 1/4 of the hamburger evenly over each slice of toast, being careful to spread meat over the edges.
5. Broil, 4 inches from heat for 5- 7 minutes, or until meat is done to your liking.
6. Meanwhile, mix butter and steak sauce together.
7. Top burgers with sauce when serving.