Toasted Greek Salad Club

Great vegitarian Club

• Ready In: 30 mins
• Serves: 4
• Yields: 4 sandwiches

Ingredients

• 6  flat  pita bread rounds, Halved horizontally and toasted
• 1 (7 ounce) container  hummus
• 4  romaine lettuce leaves
• 1  large tomatoes, sliced
• 1  yellow sweet pepper, seeded and sliced
• 1⁄2  of a English cucumber, sliced
• 2  ounces feta cheese, crumbled
• 1⁄4 cup oregano leaves
• 1⁄4 cup  Greek salad dressing

Directions

1. Spread 8 pita halves with hummus.
2. Layer four of the spread slices with romaine, tomato,and sweet pepper slices.
3. Top with four spread pita halves, hummus side up.
4. Layer Cucumber, feta cheese and fresh oregano.
5. Drizzle with Greek dressing.
6. Top with remaining pita halves.
7. Serve with home made chips!