Toasted Cheddar Bacon Bites

A quick and easy little appetizer, or snack for anytime. I actually got this recipe off of a coupon for Borden cheese. It credits Elsie's Kitchen for the recipe.

• Ready In: 19 mins
• Yields: 32 appetizers

Ingredients

• 2  cups  shredded cheddar cheese
• 1⁄2 cup mayonnaise
• 1⁄3 cup  crumbled  cooked bacon (about 5 slices)
• 1  French baguette, thinly sliced

Directions

1. Preheat oven to 425°.
2. Combine cheese, mayonnaise and bacon in a bowl; mix well.
3. Spread about 1 tablespoon cheese mixture on each bread slice.
4. Bake on an ungreased cookie sheet for 7 to 9 minutes or until lightly brown.
5. Serve warm.