Tippys Shepherds Pie Yum! Comfort Food

good ole comfort food at it's best.no canned tomatoes in this recipe cause they're nasty. nothing fancy, just plain yummy! enjoy!

• Ready In: 1 hr 2 mins
• Serves: 6

Ingredients

• 1  lb ground beef
• 4  ounces mushrooms
• 1  large  vidalia onion, minced
• 7  ounces corn
• 7  ounces peas
• 7  ounces green beans
• 4  ounces sharp cheddar cheese
• 3  cups instant mashed potatoes
• 3  garlic cloves, minced
•  chives, chopped
•  salt
•  pepper
•  paprika
• 1  beer, of your choice
•  cumin

Directions

1. brown ground beef adding salt, pepper, and cumin to taste, add minced onion and garlic. drain off fat. when beef has browned and onion,mushrooms, and garlic have softened remove from heat. prepare instant potatoes. layer the bottom of a casserole dish with ground beef mixture. top ground beef with corn,green beans, and peas. top the whole shebang with the mashed potatoes.sprinkle potatoes with paprika. top potatoes with the shredded cheddar. bake at 350 degrees for 40 minutes. broil for 2 minutes to brown. crack your beer and enjoy this tasty old school dish!